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Goodbye (1997) 

Organising a graceful departure 

KYIV DESTINATION: Boryspil Departures Lounge

All good things come to an end. 
So here is some information about the departure hall of Boryspil Airport http://www.visitkievukraine.com/businesses/borispol-airport/.
Try to get there two hours in advance. Ukrainians are even better queuers than the British, and like to arrive early to check in.
If you are early there is a new restaurant in the checking in area with a very comprehensive menu.
Once into the departure lounge you come to an international duty free area. Aside from Ukrainian vodka, there's not a great range of Ukrainian goods, so don't leave anything to chance. If you see something in town that you like - buy it there.
There are four eating options:
The Sprito di Italiano is a restaurant that does what it says on the tin.
Another restaurant on the other side of the departure lounge is called Gourmet Kitchen and Bar.

Both restaurants have waiter service.
As does the Voyage Bar which provides Ukrainian food and coffees. This is currently undergoing complete renovation in time for Eurovision.
At either end of the departure lounge is Fly Coffee, which has sandwiches, salads, and hot and cold drinks.
Bon Voyage!
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